Currently Crushing On.

Hello hello!

This week on the blog I shared this beautiful carrot puff pastry tart, along with a spring spatchcock chicken and smashed potatoes. I also shared my top 12 kitchen must-haves! And this incredible pound cake with strawberry icing.

And here are my March favorites!

You can find a new weekly menu here, along with a peek at last week in our life.

The Everyday Dinners cookbook club is on fire! If you have a copy of the book, request to join the group. If not, get one here! We’re starting a new spring challenge next week. It is such a wonderful community and an amazing place for recipe ideas.

xoxoxo

WHAT I’M LOVING THIS WEEK

Craving this carne asada!

Baked chicken tacos are a dream.

I love this green spaghetti!

Chocolate shortbread looks so rich.

This lemon blueberry cake is beautiful.

Homemade peanut butter eggs! Hello.

Lemon yogurt bundt cake. Delish.

This sol food chicken sounds amazing.

Macaroons are a huge favorite.

These lemon ricotta cookies look perfect.

Chocolate chip cheesecake dip! Oh yes.

OMG. Sheet pan salmon, lobster and veggies!

Spinach tortellini soup. Yum.