Currently Crushing On.
Happy friday! This week on the blog, I shared this new grilled chicken cherry kale salad. I also shared these pimento cheese BLTs, 85+...
Summer Fridays, Vol 12.
Hello summer friday! xo EATING My chicken meatballs with zucchini risotto. And broccoli shells and cheese! My hot bacon caprese and this crispy prosciutto and...
Pimento Cheese BLTs.
I live for pimento cheese BLTs! This creamy, cheesy spread is layered on sourdough with crispy bacon, juicy tomatoes and shredded romaine. Delicious and...
Grilled Chicken Cherry Kale Salad with Rosé Vinaigrette.
This grilled cherry chicken kale salad is so satisfying and delicious! Grilled balsamic chicken, fresh cherries, red onion, goat cheese, pistachios and an amazing...
What To Eat This Week: 8/11/24.
Best of August coming in hot! What’s on your menu this week!? What To Eat This Week Summer mushroom pizza with herby vinaigrette Honey...
Currently Crushing On.
Hi and happy weekend! This week on the blog I shared this summer mushroom pizza with pistachio vinaigrette. I also shared these honey mustard...
Summer Fridays, Vol 11.
Here’s all the fun summer friday things! EATING Marinated tomato BLTs. There is nothing better this year! Also, creamy lemon zucchini bucatini. DRINKING Frozen watermelon mojitos....
Blueberry Pistachio Galette.
We love this blueberry pistachio galette! A pistachio pie crust filled with fresh blueberries and baked until juicy and bubbly and hot, topped with...
Grilled Honey Mustard Chicken Skewers.
These grilled honey mustard chicken skewers are super delicious! Tender, juicy and flavorful, they are made with lots of garden vegetables and a honey...
Summer Mushroom Grilled Pizza with Pistachio Vinaigrette.
This summer mushroom pizza is absolutely incredible! Chewy crust, asiago cheese, sautéed mushrooms with bacon and a big drizzle of a pistachio herb dressing....
What To Eat This Week: 8/4/24.
We’re in the heat of summer!! What’s on your menu this week?! What To Eat This Week Zucchini boat bolognese Grilled chicken caprese pasta...
Currently Crushing On.
This week on the blog I shared these grilled peaches with burrata. I also shared this zucchini couscous salad, a bunch of recipes I...