How Sweet Eats - Page 78 of 391 - For people who, like, totally love food.

Summer Fridays, Vol 13.

It’s our last summer fridays of the year! EATING Pesto meatball melts! And fresh fig grain bowls. I love the vinaigrette. DRINKING Red apple...

Recipes

Weeknight Taco Stuffed Avocados.

These taco stuffed avocados are super delicious! Halved avocados filled with seasoned ground beef, chopped tomatoes, cheese, lettuce and crushed tortilla chips for the...

Recipes

My Favorite Bircher Muesli.

This bircher muesli is our absolute favorite! Oats, nuts, dried fruit and coconut and mixed with yogurt, milk, vanilla, grated apple and more. Store...

Recipes

Garlic Butter Zucchini Boat Bolognese.

This zucchini boat bolognese is an excellent weeknight meal! It’s super delicious: the zucchini is brushed with garlic butter, filled with bolognese and topped...

What to Eat This Week

What To Eat This Week: 8/21/22.

Lots of classic favorites are on the menu this week! Crispy tacos, burgers, pasta and more. What’s on your menu this week?! What To...

Crushing On

Currently Crushing On.

Hello and happy Saturday! This week on the blog I shared a huge list of our favorite back to school dinners. I love giant...

Summer Fridays

Summer Fridays, Vol 12.

Hello summer friday! xo EATING More zucchini lasagna bolognese! Also my bruschetta quinoa zucchini boats. And fig burrata caprese! It’s finally fig season.

Recipes

Lunchtime Southwest Couscous Bowls.

These southwest couscous bowls are an excellent make-ahead meal for lunch or dinner! They are served with a chili lime dressing that is extra...

Recipes

Pesto Risotto Stuffed Peppers.

We are in love with these pesto risotto stuffed peppers! Creamy, parmesan risotto laced with classic basil pesto, stuffed in sweet bell peppers and...