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What To Eat This Week: 1/26/20

Currently Crushing On.

Loaded Chicken Wing Dip with Beer Caramelized Onions.

Lemon Butter Spaghetti Squash with Feta.

Mini Turkey Meatloaves with Roasted Garlic Cauliflower Mash.

Peanut Butter Overnight Oats with 5 Minute Chocolate Granola.

Broccoli Lemon Carbonara.

Crispy Chickpea Chopped Salad.

Chicken Verde Soup with Salted Yogurt.

What to Eat This Week: 1/12/20.

Lime Loaded Sheet Pan Shrimp Fajitas!

Pecan Crusted Chicken Salad with Triple Citrus Vinaigrette.

French Onion Stuffed Sweet Potatoes with Thyme Toasted Breadcrumbs

My Favorite Turkey Taco Stuffed Peppers!

25 Weeks of My Favorite Healthier Weeknight Dinners. That’s 175 Meal Ideas!

2019.

60 Lunch Ideas for 2020.

Currently Crushing On.

Hot Buttered Bourbon.

2019 Recipe Disasters.

Merry Everything!!

Roasted Kabocha Squash with Pomegranate Pepita Relish.

25 Recipes to Make Over Holiday Break.

Currently Crushing On.