Spicy Cheesy Toasty Garlic Bread
This cheesy garlic bread is golden and toasty and so delicious! Topped with lots of melted cheese and fresh herbs, it's great served with just about any meal. We all love it so much!
Ingredients
- 1 loaf italian bread
- 8 tablespoons butter
- 8 garlic cloves, minced
- kosher salt and pepper
- 3 tablespoons parmesan cheese, plus more for topping
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- 2 tablespoon olive oil
- 1 ½ cups shredded provolone or mozzarella cheese
- crushed red pepper, for topping
- chopped fresh parsley, for topping
Instructions
- Preheat the oven to 425 degrees F. Slice the italian bread loaf in half lengthwise.
- In a bowl, mash together the butter, garlic cloves, parmesan, pinch of salt and pepper, basil and oregano. Spread it all over both sides of the cut bread. Drizzle each side of bread with the olive oil. Place the bread loaves on a baking sheet.
- Bake for 10 to 15 minutes, until golden. Add the cheese on top and bake for 2 to 3 minutes more.
- Remove and top with the crushed red pepper and parsley. Sprinkle on extra parmesan. Slice and serve!
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